Greek Salad with a Kalamata Oil & Oregano Balsamic Vinaigrette
Marinating the ingredients separately before combining them infuses flavor and also releases the natural goodness in a salad like this, so everything shines when all...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 22, 2024
Marinating the ingredients separately before combining them infuses flavor and also releases the natural goodness in a salad like this, so everything shines when all...
Drinks / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 22, 2024 · Last modified July 2, 2024
In addition to seeing how many edible adornments you can add to the top of your drink, adding balsamic is an exciting way to spice...
Drinks / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 21, 2024 · Last modified July 2, 2024
Of course, G&Ts are best with a spritz of lime juice, but you’ll be pleasantly surprised how refreshing the drink can be with a bit...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 21, 2024 · Last modified January 3, 2025
This healthy salad is simple yet flavorful. While the vinaigrette presents a sweet side, the mandarins add a bright, juicy punch. Make it an entrée...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 21, 2024
Parchment-packet baking infuses the chicken with the flavors in which its wrapped, creating a fantastic taste explosion. Clean up is easy, too, which might be...
Main Dish / Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 21, 2024
We just love the combination of citrus and avocado, and when it’s served together with steak — either in taco or salad form — it’s...
Dessert / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 21, 2024
While stone fruits are perfect raw and out of hand, grilling or broiling them caramelizes their natural sugars, giving them a depth of flavor only...
We want to give everyone a chance to try our olive oils and balsamics, so each month we place a new handful on sale. On...
Recipes / Salad / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 2, 2024 · Last modified November 5, 2024
Fresh, flavorful and filling! This orzo salad is nice for meal prep or your next backyard barbecue! It features our Milanese Gremolata olive oil and...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 1, 2024 · Last modified April 22, 2024
Our Thai lemongrass-mint infused white balsamic condimento is tart, crisp, clean and absolutely delicious. The natural flavors of Thai lemongrass and mint weave together beautifully...
We have many mushrooms at Sigona's - both fresh and dried. The Maitake, also known as Hen-of-the-Woods, is a deliciously nutritious mushroom with a slightly earthy, almost woody flavor. They're loaded with vitamin D and make a nice addition to anything from soup to quesadillas. They're also an excellent meat substitute, if you're in the mood for a meat-free or vegetarian-based meal. We love how John Sigona used them to zhuzh up a pizza for a get together he held over the weekend where we watched "Handsome Stranger," an indie movie made a few years back by our own John Nava! Organic Maitake mushrooms are on sale this week (Feb. 21, 2025) at $4 off a pound (sale price available for a limited time). Now's your chance to come try them! Visit us in Redwood City and Palo Alto, Calif.
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