Salad Maker – Balsamic & Olive Oil 6-Pack
Our infused or fused olive oils and balsamics make fantastic dressings and vinaigrettes for salads. We’ve put together a new 6-pack of select, flavorful olive...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 28, 2024 · Last modified May 27, 2025
Our infused or fused olive oils and balsamics make fantastic dressings and vinaigrettes for salads. We’ve put together a new 6-pack of select, flavorful olive...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 28, 2024 · Last modified May 24, 2025
Our infused or fused olive oils and balsamics make fantastic marinades and finishing sauces for grilled meats, vegetables and even fruit. We’ve put together a...
Condiment / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 28, 2024
You can use this marinade for pork chops, tri-tip or chicken thighs! The smoky Chipotle provides a layer of heat which pairs nicely with the...
Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 3, 2024 · Last modified May 4, 2024
This is a simple way to add incredible flavor to weeknight salmon. The soy sauce, by Liv Cook Eat, made by award-winning cookbook author and...
We put a new assortment of our infused olive oils and balsamics on sale each month so everyone has a chance to try them! On...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 30, 2024
Absolutely delicious way to showcase all the fantastic flavors of California, from the tomatoes to the Monterey Jack cheese. You’ll love this use for our...
Holiday / Recipes / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 22, 2024
You’ll be delighted with the flavors of this side dish! The pumpkin pie spice gives the squash a warm depth of flavor that is simply...
Condiment / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 22, 2024
Why not stew figs with fig balsamic? Well, you could, but the pomegranate adds just the right of tart, to help temper the sometimes surprisingly...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 22, 2024
Marinating the ingredients separately before combining them infuses flavor and also releases the natural goodness in a salad like this, so everything shines when all...
Drinks / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 22, 2024 · Last modified July 2, 2024
In addition to seeing how many edible adornments you can add to the top of your drink, adding balsamic is an exciting way to spice...
Come! Learn from the master himself: John Sigona Jr., our dried fruit & nut buyer. He has been bringing in the best dried fruits & nuts for 50 years. He knows quality when he sees it and tastes it, and he only works with the best of the best. John will be at our Redwood City market from 11 a.m. - 1p.m. Saturday, June 14th, conducting a mini-seminar and sampling session on some of his favorite dried fruit & nuts, as well as some of the more unique items we carry, such as dried Hachiya persimmons and the treasured heirloom Blenheim apricot. Stay tuned for more "Meet the Sigona Family" seminars throughout the summer months as we celebrate 50 years in business! #driedfruit #redwoodcity #nuts #driedfruits #sfpeninsula #sfbayarea #foodie #family #supportlocal #shopsmall #eatlocal #eatseasonal #locallyowned #bayareafood #finefoods #local #farmersmarket #specialtyfoods #specialtyproduce #california #californiagrown #anniversary
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