Local | Fresh | Family
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In the Kitchen with Sigona’s Featuring: Local Heirloom Walnut Halves
Sweet Dumpling Squash Stuffed with Wild Rice and Walnuts, Topped with Dill Havarti Your tastebuds will swoon over how all the flavors work together in...
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Fall Recipes Featuring Fresh Press Olive Oil and Balsamic
Pomegranate Balsamic Roasted Brussels Sprouts A beautiful dish for fall that’s great for your Thanksgiving menu. The sweetness of the pomegranate balsamic takes on an...
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Crisp-Roasted Seasoned Chickpeas
These are great for snacking or for adding a little crunch to your salad bowl! Season as you wish — we really like the combination...
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In the Kitchen with Sigona’s Featuring: Mini Heirloom Tomatoes
Quinoa, Mini Heirloom Tomato and Grilled Asparagus Bowl with Egg, Avocado and Creamy Tahini Dressing Totally satisfying and nutrient rich, and you get an extra...
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In the Kitchen with Sigona’s Featuring: Local Watermelon
Watermelon, Avocado & Cucumber Salad with Chili-Lime Walnut Oil The crisp and sweet watermelon paired with refreshing cucumber and creamy avocado makes for a lovely...
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Salted Caramel Apple Tart
Salted Caramel Apple Tart Simple, trendy and delicious! This apple tart is perfectly delightful for dinner guests. Best served with a scoop dollop of homemade...
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Grape, Arugula and Gouda Skewers with a Walnut-Thyme Drizzle
Grape, Arugula and Gouda Skewers with a Walnut-Thyme Drizzle It’s grape season! Don’t miss an opportunity to get a taste of incredible flavor of local,...
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Chopped Apple Salad with Gorgonzola and a Gravenstein Balsamic Vinaigrette
Chopped Apple Salad with Gorgonzola and a Gravenstein Balsamic Vinaigrette Tuck this recipe away for your Thanksgiving contribution! Crisp apples with greens and blue cheese...
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September Olive Oil and Balsamic of the Month
Grape, Arugula and Gouda Skewers with a Walnut-Thyme Drizzle It’s grape season! Don’t miss an opportunity to get a taste of incredible flavor of local,...
Free Container Filled with Deliciously Sweet & Tart Rockit™ Apples.
Go green with Sigona’s: Skip the printer and just show us the coupon on your phone.
Free Locally Made Triple Creme Cheese
Go green with Sigona’s: Skip the printer and just show us the coupon on your phone.
Double Deal Days!
We know how much you love these double deals and we’ve got another really good one for you. Today and tomorrow only, when you spend...
Two Free Local, Organic Meyer Lemon & French Vanilla Yogurts
Go green with Sigona’s: Skip the printer and just show us the coupon on your phone.
Red Apple Balsamic Reduction
Red Apple Balsamic Reduction Serving suggestions: Drizzle over apple pie (Fall is coming! Be on the lookout for local, seasonal apple pies from Gizdich Ranch...
In the Kitchen with Sigona’s Featuring: Black Mission Figs
Wine-soaked Fresh Black Mission Figs, Sicilian-Style My grandfather used to make his own zinfandel wine with a combination of 1/4 Muscat grapes and 3/4 Lodi...
Summer Caprese
Summer Caprese Simple and delicious. You can’t beat a traditional caprese. If you want to add more layers of flavor, experiment with our infused balsamics...
In the Kitchen with Sigona’s Featuring: Local Cantaloupe
Grilled Cantaloupe with Prosciutto, Tarragon and Torn Mozzarella We usually prefer to keep our fruit raw, but sometimes you just can’t go through a summer...
Medjool Date, Almond & Apricot Raw Energy Bars
Medjool Date, Almond & Apricot Raw Energy Bars These are easy to make and handy to have around for an after-school snack or a pre-...
Raw, Sugar-Free Applesauce — Perfect for Baby!
Raw, Sugar-Free Applesauce — Perfect for Baby! This applesauce comes together in minutes! It’s not cooked, so the apples retain all their natural nutrients and...
