Recipe Roundup: Cilantro & Roasted Onion Infused Olive Oil
This savory infused oil blends the flavor of roasted, sweet, caramelized onions with fresh, herbaceous cilantro. It’s wonderful for marinating poultry or meat for fajitas,...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published October 18, 2021 · Last modified April 10, 2023
This savory infused oil blends the flavor of roasted, sweet, caramelized onions with fresh, herbaceous cilantro. It’s wonderful for marinating poultry or meat for fajitas,...
Drinks / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published October 14, 2021 · Last modified July 3, 2024
This is a light, refreshing drink that’s a great to serve with foods that have a spicy kick! You’ll love this simple recipe! Our lemongrass-mint white...
Carmelo’s Best Ever Lobster Mushroom & Patagonian Red Shrimp with Pappardelle in a Wine & Cream Sauce Lobster mushrooms are as unique as they are...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published October 7, 2021 · Last modified June 28, 2022
We feature different infused olive oils and balsamics each month so customers have an opportunity to try new flavors at a great price. These items...
There are many ways to enjoy salmon, but this is one of our favorites because it’s so simple and delicious! Serves 4. Ingredients: Sigona’s Fresh...
Balsamic of the month / Olive Oil of the Month / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published August 27, 2021 · Last modified September 6, 2021
Each month we put different olive oils and balsamics on sale so you have a chance to try something new at a great price. Featured...
Local, fresh fig season comes and goes throughout the summer months, but mid-August is the best time of the year for fresh figs. We have...
This simple recipe is the absolute best for homemade strawberry shortcake! It comes to us courtesy of Sigona’s fan Sandra Moon Farley and her cookbook,...
What makes Dream of the Mountain Ravioli so unique? It’s filled with our exclusive, customer-favorite mountain cheese, Dream of the Mountain, is made by our friends at...
Balsamic of the month / Olive Oil of the Month / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published August 3, 2021 · Last modified August 24, 2021
Each month we feature a handful of our infused oils and balsamics for a sale for YOU! We have so many infused oils and balsamics...
Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce
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