Open-faced San Geronimo Cheese and Tomato Sandwiches
San Geronimo is a raclette-style cheese, meaning it melts beautifully! You’ll love the simple deliciousness of this easy appetizer or light meal. Inspired by Nicasio...
San Geronimo is a raclette-style cheese, meaning it melts beautifully! You’ll love the simple deliciousness of this easy appetizer or light meal. Inspired by Nicasio...
Simply stated, this wrap is delicious. The creamy dill Havarti has a subtle and incredibly fresh flavor that adds just the right amount of herbaceousness...
The layers of flavors in this dish pack an incredible punch. The quick-pickled beets and carrots offer a bright zing that gives the dish that...
by Sigona's Farmers Market · Published March 13, 2020 · Last modified January 19, 2024
Everyone could use a little extra immunity! Citrus provides Vitamin C and the rest of the ingredients provide a lot of beneficial enzymes, anti-inflammatories and...
Gingered Carrot & Orange Soup This is a bright, flavorful soup that’s perfect with a hearty salad on a chilly day. Plus, it’s vegan, gluten-free,...
Balsamic of the month / Olive Oil of the Month / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published March 5, 2020 · Last modified August 26, 2022
Tropical Coconut & Lime Shrimp with Mango and Mini Sweet Peppers The enticing and tropical-vacation-type scents of coconut and lime that waft through the house...
Appetizer / Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published March 3, 2020 · Last modified April 11, 2022
We love spring for many reasons, but especially because that’s when local asparagus is in season! Asparagus is best when it’s fresh-picked asparagus, just like...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published March 1, 2020 · Last modified January 24, 2023
This Tangerine Balsamic has a tangy-citrus flavor combined with old-world style balsamic. It’s terrific on salads, fish and ice cream or as a reduction, and...
Using fresh, locally made Saporito Pasta in this dish makes for a quick and delicious weeknight meal. Red Argentinian shrimp are some of the sweetest,...
A raisin and carrot salad graced many a table back in the last century, but we’ve but a new spin on the old classic, introducing...
🍊 Citrus season is still rolling in California! These Gold Nugget mandarins from the Ojai Valley near Santa Barbara are simply fantastic! At Ojai Matilija Ranch, each piece of fruit is hand-selected at the height of its ripeness and flavor, and any damaged fruit is removed immediately. These seedless mandarins are only available through the months of April and May, so grab them while they’re still here! Robbie Sigona, director of Sigona's Farmers Market, with stores in Redwood City and Palo Alto, Calif., shops seasonally to always bring in the freshest produce available. #citrus #goldnugget #ojai #ojaicalifornia #oranges #mandarins #yum #fruit #california #redwoodcity #paloalto #sfpeninsula #sfbayarea #solidgold
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