In the Kitchen with Sigona’s Featuring: Fresh Watermelon Beverages
Watermelon Agua Fresca Agua Fresca is a light, refreshing fruit juice which originated in Mexico. This thirst-quencher is made by simply blending fruit with water...
Watermelon Agua Fresca Agua Fresca is a light, refreshing fruit juice which originated in Mexico. This thirst-quencher is made by simply blending fruit with water...
Balsamic of the month / Olive Oil of the Month / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published July 4, 2019 · Last modified August 18, 2020
On sale this month we are featuring two summer stone fruit flavors of balsamic and one deliciously herbaceous olive oil: Sigona’s Blenheim Apricot White Balsamic...
Pools, sunscreen, watermelon, barbecues, Gizdich pies, corn on the cob…all of these just scream summer! We’re lucky to live here on the Peninsula, where most of...
While most stone fruits are perfectly delicious to bite into as you would an apple, they’re also great in salads or salsas, grilled or even...
Balsamic of the month / Olive Oil of the Month / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published June 4, 2019 · Last modified June 7, 2019
Vanilla Bean Balsamic-Roasted Strawberries with Pistachios and Honeyed Mascarpone Roasted strawberries soften a little as their natural sugars caramelize, creating a flavor that is matched...
Summer Caprese Simple and delicious. You can’t beat a traditional caprese. If you want to add more layers of flavor, experiment with our infused balsamics...
Main Dish / Recipes / seafood / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 23, 2019 · Last modified November 4, 2024
The lemony notes from the actual lemon (peel and all), as well as our Sicilian lemon balsamic, give this chimichurri sauce the absolute best flavor...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 23, 2019 · Last modified January 14, 2024
When fruit cooks, its natural sugars become caramelized, creating a rich, almost brown-sugar like flavor. The delicate flavor of pears, combined with their caramelized sugars,...
Cheese / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 14, 2019 · Last modified November 27, 2024
The ingredients are simple, but the flavor is outstanding! Freshly toasted slices of baguette are topped with truffle brie and broiled for less than a...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 11, 2019 · Last modified February 6, 2024
Springtime Insalata Caprese with Basil Oil and a Strawberry Balsamic Reduction Fresh, surprising, herbaceous and perfect for spring! This makes for a delightful appetizer or...
Why settle for tiny, dry raisins when you can have luscious, plump, deluxe, jumbo Golden Raisins, grown in Madera, CA? We have them on sale now here at Sigona's and they're perfect for baking, snacking and incorporating into other dishes. You have to try our Pan-Seared Rosemary Pork Chops with Savory Apple Chutney, which calls for raisins. It's so good! Find the recipe on our blog: https://blog.sigonas.com/2022/09/02/pan-seared-rosemary-pork-chops-with-a-savory-apple-chutney/ John Sigona, Jr. has been buying dried fruits & nuts for Sigona's Farmers Markets for nearly 45 years. He seeks out the absolute best and local sources to ensure quality and support nearby farmers. Visit Sigona's Farmers Market in Redwood City and Palo Alto, CA. Sale valid in-store only for a limited time. Hurry in!
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