In the Kitchen with Sigona’s Featuring: Black Mission Figs
Local, fresh fig season comes and goes throughout the summer months, but mid-August is the best time of the year for fresh figs. We have...
Local, fresh fig season comes and goes throughout the summer months, but mid-August is the best time of the year for fresh figs. We have...
This simple recipe is the absolute best for homemade strawberry shortcake! It comes to us courtesy of Sigona’s fan Sandra Moon Farley and her cookbook,...
What makes Dream of the Mountain Ravioli so unique? It’s filled with our exclusive, customer-favorite mountain cheese, Dream of the Mountain, is made by our friends at...
Balsamic of the month / Olive Oil of the Month / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published August 3, 2021 · Last modified August 24, 2021
Each month we feature a handful of our infused oils and balsamics for a sale for YOU! We have so many infused oils and balsamics...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published July 22, 2021 · Last modified November 4, 2024
You’ve heard of pesto eggs, but this takes the idea up to a whole new level! Our new spicy Calabrian pesto olive oil has a...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published July 5, 2021 · Last modified July 12, 2021
A new set of infused olive oils and balsamics go on sale the first Wednesday of each month so you get a chance to try...
We choose new infused oils or balsamics each month to put on sale so you get a chance to try something different at a great...
“Fresh, wild porcinis from the Mendocino, CA, area are in season now. Blink and they’ll be gone, so get them while you can! This dish...
Our Dream of the Mountain ravioli is a specialty item at Sigona’s – the only place on earth you can find it! The filling is...
by Sigona's Farmers Market · Published May 21, 2021 · Last modified February 15, 2023
The Patagonian red shrimp we have in stores now is absolutely incredible. They’re sweet and plump with an almost lobster-like flavor. Serve the shrimp with...
🍊 Citrus season is still rolling in California! These Gold Nugget mandarins from the Ojai Valley near Santa Barbara are simply fantastic! At Ojai Matilija Ranch, each piece of fruit is hand-selected at the height of its ripeness and flavor, and any damaged fruit is removed immediately. These seedless mandarins are only available through the months of April and May, so grab them while they’re still here! Robbie Sigona, director of Sigona's Farmers Market, with stores in Redwood City and Palo Alto, Calif., shops seasonally to always bring in the freshest produce available. #citrus #goldnugget #ojai #ojaicalifornia #oranges #mandarins #yum #fruit #california #redwoodcity #paloalto #sfpeninsula #sfbayarea #solidgold
More
20 Feb, 2024
7 Jan, 2022
Nothing’s better than juicing celery
27 Jan, 2019